Grape Vine Cafe Wine Bar & Cellar Service List

Main Menu

• Beginnings

  • Tapas Plate

    roasted garlic, Greek meatballs, roasted vegetables, goat cheese cigars, kalamata olives, served with baguette slices & satziki sauce

    $14.00

  • Fried Calamari

    served with spicy marinara or Rhode Island style

    	$14.00
    	$15.00

  • Beefsteak Tomato Slices & Gorgonzola

    with diced red onions, drizzled with olive oil, balsamic

    $15.00

  • Crostini

    baguette toasts topped with roasted garlic, goat cheese & roasted red peppers

    $13.00

  • Burrata

    prosciutto, 18 year balsamic, toast points, asparagus, drizzled with truffle oil

    $16.00

  • Poached Salmon Platter

    chilled salmon with artichokes, capers, tomatoes, cherry peppers, asparagus, crackers & served with a dill scallion sauce

    $19.00

  • Caprese

    beefsteak tomato, fresh buffalo mozzarella, basil & toasted pine nuts, EVOO, balsamic

    $15.00

  • Baked Brie

    pastry pouch filled with toasted hazelnuts, caramelized onions & apricot preserves (please allow 18-22 minutes)

    $15.00

  • Steamed Clams

    little neck clams with white wine, tomatoes, shallots & fresh herbs

    $15.00

  • Mussels

    New Zealand mussels sautéed in either a red or white wine sauce & baked with parmesan

    $15.00

  • Crab Stuffed Shrimp

    baked with a seasoned king crab stuffing & served scampi style

    $14.00

  • Cheese & Charcuterie

    Artisanal cheese and Cured Meats, preserves, toast points, nuts & fruit

    $19.00

  • Roasted Garlic Bulb

    $6.00

  • Soup of the Day

    Sm	$5.00
    Lg	$7.00

• Salads

  our homemade dressings include bleu cheese, non-fat raspberry vinaigrette, lemon oregano, caesar, sesame ginger & champagne vinaigrette

  • House

    chopped lettuce with red onion, tomato, apple & bleu cheese crumbles, topped with our non-fat raspberry vinaigrette dressing

    Sm	$7.00
    Lg	$10.00

  • Grape Street Cobb

    Chopped lettuce, bacon, bleu cheese crumbles, egg, avocado, tomatoes, red onion & grilled chicken, tossed in a champagne vinaigrette dressing

    	$14.00
    W/shrimp or blackened chicken	$16.00

  • Steak

    iceberg lettuce, warm marinated flank steak, feta cheese, red & green onion, cucumber, cherry hot peppers, pepperoncini, tomatoes & topped with a lemon oregano dressing

    $17.00

  • Caesar

    hearts of romaine, garlic croutons & parmesan, tossed in a caesar dressing

    Sm	$7.00
    Lg	$10.00
    Sm (W/grilled Chicken or Shrimp)	$14.00
    Lg (W/grilled Chicken or Shrimp)	$16.00

  • Greek

    ield greens topped with roasted eggplant, roasted red peppers, kalamata olives, feta cheese, red onions & cucumbers with a lemon oregano dressing

    	$14.00
    W/grilled or blackened salmon	$21.00

  • Asian Chicken

    marinated chicken, mandarin oranges, roasted red peppers, wontons & toasted peanuts served on a bed of field greens & tossed in a sesame ginger dressing

    $12.00

  • Blackened Salmon

    spicy blackened filet of salmon atop our caesar salad with hearts of romaine, garlic croutons, mandarin oranges & pineapple with a caesar dressing

    $17.00

• Sandwiches

  • Mary Ann's Grilled Cheese

    goat cheese, prosciutto, roasted red peppers and fresh basil on a grilled baguette

    	$12.00
    W/steak	$17.00

  • Portobello Philly

    portobello mushrooms sautéed with onions & peppers topped with smoked gouda

    	$12.00
    W/steak	$17.00

  • Italian Cold Cut

    cappiccola, genoa salami, ham, imported provolone, topped with hot peppers, marinated onions & tomatoes

    $12.00

  • Roasted Vegetable

    roasted garlic, olive oil & lemon juice with roasted eggplant, roma tomatoes, caramelized onions, roasted red peppers, grilled zucchini, yellow squash, goat cheese & basil

    $12.00

  • Eggplant Parmesan

    eggplant layered with marinara sauce, hot peppers, mozzarella & parmesan

    $12.00

  • Roasted Turkey

    with gorgonzola cheese, roasted red pepper mayo, spinach & roasted red peppers

    $12.00

  • Grilled Chicken & Emmenthaler Swiss

    with crispy bacon, lettuce, tomato, roasted red pepper mayonnaise & red onion

    $12.00

  • Salmon Burger

    a fresh salmon patty with tomato & mixed greens served on a baguette with dill scallion sauce

    $12.00

  • Mr.C's Burger

    ground sirloin burger topped with provolone, grilled onions, sautéed mushrooms, lettuce and tomato on a Kaiser roll and served with shoe string fries

    $13.00

• Pastas

  small house or caesar salad available for $5 with any pasta dish

  • Linguine with Triple Cream Brie

    tossed with toasted walnuts, mushrooms, prosciutto, fresh herbs & parmesan cheese

    	$17.00
    W/Chicken	$19.00

  • Chicken Gorgonzola

    grilled chicken with roasted red peppers, tossed with penne pasta in a gorgonzola sauce

    	$17.00
    W/Blackened chicken and roasted pears	$19.00

  • Angel Hair Primavera

    vegetables with pinenuts & fresh herbs in either a red or white sauce

    	$17.00
    W/Chicken	$18.00
    W/Shrimp	$19.00

  • Jumbo Cheese Raviolis

    romano, mozzarella & ricotta cheese ravioli topped with a pink sauce

    $16.00

  • Penne ala Vodka

    tossed with asparagus, asiago, basil, prosciutto & served in a pink vodka sauce

    	$17.00
    W/Chicken	$18.00
    W/Shrimp	$19.00

  • Baked Manicotti

    3 pasta tubes stuffed with fresh ricotta cheese, topped with marinara sauce and mozzarella

    $17.00

  • Spaghetti & Meatballs

    this one speaks for itself!

    $16.00

  • Bowtie Olivia

    sundried tomatoes, olives & onions, tossed in a goat cheese, olive oil & garlic sauce

    	$16.00
    W/Chicken	$18.00

  • Linguine with Clams

    s baby clams in a red or white wine sauce

    $17.00

  • Seafood Fradiavolo

    clams, shrimp, calamari, scallops & mussels are blended in a spicy tomato sauce or a white wine garlic and oil sauce and is served atop linguine

    $21.00

  • Eggplant Parmesan

    eggplant slices layered with marinara sauce, mozzarella & parmesan cheese

    $19.00

• Pizza

  feel free to create your own 12-inch pizza. Make your pizza Gluten Free for an additional $5

  • Barbecue Chicken

    with mozzarella, smoked gouda, caramelized onions & scallion

    $17.00

  • Four Cheese

    fontina, mozzarella, gorgonzola & parmesan cheeses all blended & topped with basil

    $17.00

  • Prosciutto

    with caramelized onions, fresh basil, marinara sauce & mozzarella cheese

    $17.00

  • Margherita

    roma tomatoes, mozzarella, goat cheese, marinara sauce & basil

    $17.00

  • Mediterranean

    marinara sauce, roasted eggplant, sautéed spinach, olives, fontina & feta cheeses

    $17.00

  • Pepperoni & Mushroom

    with marinara sauce & mozzarella cheese

    $17.00

  • Shrimp Pesto

    with roasted red peppers, artichokes, parmesan & mozzarella cheeses

    $17.00

• Dinner Specials (as always)

  available from 4 PM 'til close. all dinners include a small house salad, small caesar salad or small soup

  • Herb Chicken

    roasted airline chicken rubbed with garlic & herbs, served with ratatouille and leek mashed potatoes (please allow 22 minutes)

    $20.00

  • Veal Parmesan

    thinly sliced veal lightly breaded then pan sautéed in olive oil

    $34.00

  • Sesame Ahi Tuna*

    seared rare w/soy ginger reduction, wasabi aioli, mashed potatoes, asparagus

    $35.00

  • Chicken Piccata

    roasted airline chicken, lemon caper butter sauce, mashed potatoes, spinach

    $25.00

  • Grilled Salmon

    served with a tarragon butter sauce, ratatouille, and leek mashed potatoes

  • Short Ribs

    boneless braised short rib, red wine reduction, mushroom risotto, grilled asparagus (please allow 22 minutes)

    $30.00

  • Chicken Marsala

    thinly pounded chicken sautéed in a marsala wine sauce served with mushrooms baby carrots & leek mashed potatoes

    $22.00

  • Bellon's Chicken Parmesan

    thinly sliced chicken lightly breaded then pan sautéed in olive oil

    $22.00

  • Alaskan Halibut

    topped with lemon beurre blanc, leek mashed potatoes and ratatouille

    $36.00

  • Rack of lamb

    Colorado lamb, dry cherry zinfandel reduction, mushroom risotto, spinach

    $45.00

  • Filet Oscar*

    filet of beef topped with king crab, béarnaise sauce & asparagus then drizzled with a cabernet sauce & served with leek mashed potatoes

    $38.00

  • Hawaiian Ahi Tuna*

    pan seared medium rare topped with spinach, gorgonzola, mashed potatoes, and asparagus, then drizzled with a cabernet sauce

    $35.00